Admit it. If you're like us, you always manage to sneak a piece of raw cookie dough before it’s put in the oven. That's why cookie dough ice cream is such a hit. Here's an easier way to get that taste you love. Lurking within this gem are bakery notes and hints of rich butter. Sweet with just a touch of salt. Your mocha will thank you. Give your latte or coffee that amazing flavor with this syrup. Simply add 1/2-1 oz. And please explore other creative uses!
The nutrition information contained here is based on our current data. Because data may change from time to time, this information may not always be identical to the nutritional label information of products on shelf or purchased online.